le Santo Food

The Indian dishes are really very good, generously and pleasantly served for very reasonable prices. Dessert was very kindly offered to us and enjoyed on the terrace in the shade, much appreciated in this intense heat.

We ate at Santo for lunch. A warm welcome, with a smile. A wide selection of menus and dishes. The four-cheese penne was truly delicious (very well cooked and the cheeses were well-balanced, not sickening at all). My partner had a beef taco... a treat for him too!!! A really nice place!!! Very affordable prices too😊

Very good, very good service

While passing through Tours, my wife and I had dinner here one evening, quite by chance. The owner is very welcoming and friendly. We tried the pizzas, snacks, and a salad: everything was delicious! The proof: we came back the next day =) And what's more, there's good music playing in the background...

We've eaten here several times and have never been disappointed, from the price to the quality of the service to the taste. The beef taco is delicious, as are the pizzas. The manager is very friendly. We'll be back.

Great little restaurant for lunch when you're working in the area. The owner is really friendly and the food is simple but homemade and excellent. We had a great time sitting in this little square under the umbrellas. The restrooms are clean, which doesn't spoil the place. I recommend it, don't hesitate to stop by between 12 p.m. and 2 p.m. Jacky will be happy to welcome you...

Very nice and it's very good

We've been customers for four years. Delicious pizza. Honestly, these are the best pizzas in Tours. The manager is friendly, and the prices are more than affordable. I highly recommend it.

On Rue Giraudeau, but hidden at the very back of the square, this pizzeria had to be found! Plus, I went there to please my friends! What a wonderful discovery for all of us, unanimously! Fouzi, the owner, is very friendly, and as we were amazed by the taste and the softness of the dough, we chatted to find out why it was so different from other pizzerias. He showed us his dough mixer where he makes his own dough every day and told us he has 30 years of experience making pizzas on his own (15 of which were in the USA and almost as many in Paris), so obviously... so, hats off to Mr. Fouzi. Your toppings are as generous as you are! We also tried the pasta (impeccable) and the salads, which are made to order and therefore ultra-fresh. There were a lot of us; he had just opened his pizzeria (it was at the end of August). We've been back several times with the family; the quality and care are consistent. A dedicated owner, a small, quiet restaurant, and a delicious meal to boot. It's truly a unique place, and we found it full of charm. Let's encourage it; it deserves it.

Best restaurant in the Touraine region. Nothing to add, the quality of the products speaks for themselves. I recommend 100%.

IT'S BECOME AN INSTITUTION! Consistency: always the same smile, calm, kind, courteous, and affable attitude from the friendly owner (Fouzi), who is a stickler for cleanliness and a job well done. For five years, his genuine customers have known this and delight in his homemade bread dough, fresh daily, his generous toppings, and perfect baking. It's surprising to hear the similar reviews, which question the freshness of the food, etc. Are they sincere and honest, or do they come from other pizza chefs envious of his customers? One might wonder. Fouzi never talks about it, which proves his "good manners"! Hopefully, and see you soon, Bruno and Martine

I definitely recommend it. I ate there during my medical school studies. And even now, I make time to go whenever the mood strikes. There's no doubt about the freshness of the produce. The wait? Well, it's easily passed with a chat. A culinary delight far removed from those industrial chains.